Cheese and Mushroom Frittatas Recipe | Arla UK
Fancy some indulgent eggs? Try this delicious cheese and mushroom frittata. Delicious hot or cold, and you can easily add your own spin with whatever vegetables are left in the fridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 4 tbsp olive oil
- 40 g semi-hard cheeses (Grated)
- 20 ml milk (Whole or Semi-Skimmed)
- 6 free range eggs
- 30 g soft white cheeses
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