Steak with Peppercorn Sauce Recipe
It's creamy, tender, and delicious. We owe all the flavors to the peppercorn sauce. Try this Steak with Peppercorn Sauce next on the grill!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 1 (1 lb) Boneless Beef Strip Steak, well trimmed
- 2 tsp Olive Oil
- 1 tsp Cornstarch
- 1/2 tsp Brown Sugar
- 1/2 cup Fat-free Reduced-sodium Beef Broth
- 1/2 cup PHILADELPHIA 1/3 Less Fat than Cream Cheese
- 2 tbsp Green Peppercorns
- Additional Items:
- Medium Saucepan
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