Zucchini Tuna Patties
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Cooking tools:
- Baking sheet
- Parchment paper
- Grater
- Mixing bowl
- Measuring cup
- Oven
- Spatula
- Baking pan
- Loaf pan
- Can opener
Ingredients
- 1 medium zucchini, finely grated
- 24 oz canned tuna, drained
- 1 small onion, finely chopped
- 4 eggs
- 1/2 cup breadcrumbs or corn flakes crumbs
- 2 tbsp lite mayo
- salt
- pepper
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