Easy Mixed Triple Berry Scone Recipe | The Leaf
Enjoy a medley of tart berry flavors with this Mixed Triple Berry Scone recipe, perfect for an easy spring dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 1 ½ cup whole wheat pastry flour
- 1 ½ tsp. baking powder
- 2 Tbsp. light butter, cold
- ½ cup nonfat plain Greek yogurt
- 2 Tbsp. nonfat milk
- 1 tsp. vanilla extract
- 1 egg
- 3 Tbsp + 2 tsp. coconut sugar
- 1 cup fresh or frozen mixed berries
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