Cajeta Gelatin  Recipe - BettyCrocker.com

Cajeta Gelatin Recipe - BettyCrocker.com

www.bettycrocker.com

End a full-flavored Mexican meal with smooth, cool custard.

View Original

Share this recipe:

Ingredients

  • 2 envelopes unflavored gelatin
  • 1/2 cup water
  • 1 can (12 oz) evaporated milk
  • 1 3/4 cups cajeta (goat milk candy spread), from 23.3-oz jar
  • 2 tablespoons brandy, if desired
  • 2 egg yolks
  • 1/4 cup sugar
  • 1 cup whipping cream
  • 1 1/2 teaspoons brandy or 1 teaspoon vanilla
  • Mint leaves, if desired

More Like This