Bean and Celery Salad, Thyme for Cooking easy, healthy first course.
Salad of Flageolet or Cannellini Beans, Celery and Olives, a quick and easy first course from Thyme for Cooking.
Keywords
- bean celery salad
- cannellini
- edamame
- lima beans
- celery
- olives
Ingredients
- 1 3/4 cup (15oz, 450gr) beans, rinsed
- 1 cup sliced celery, 2 - 3 ribs
- 1/3 cup sliced olives, any type
- salad greens
- 2 tsp Dijon-style mustard
- 1 1/2 tbs sherry vinegar
- 1 tsp dried chives
- 1 tsp dried thyme
- 3 tbs good olive oil
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