Ingredients
- vanilla cake (your favorite recipe, or see recipe below)
- strawberry sauce (recipe below)
- Swiss meringue (recipe below)
- sprinkles (recipe below)
- 3 egg whites
- 4–6 cups Gefen Confectioners’ Sugar
- food coloring, optional
- 1 beet
- 9 eggs, separated
- 1 cup sugar
- 1/2 cup oil, such as Gefen Cottonseed Oil
- 3/4 cup Gefen Potato Starch
- 1/4 cup orange juice
- 3 ounces (85 grams) Gefen Instant Vanilla Pudding Mix (approximately 3/4 of the package)
- 1/4 teaspoon salt
- 2 16-ounce (450-gram) bags frozen strawberries (no need to defrost)
- 1 and 1/4 cups sugar
- 1 tablespoon Gefen Lemon Juice
- 4 large egg whites
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