Strawberry Crepe Pie For Pesach - Kosher.com

Ingredients

• 2 pounds (900 grams) frozen strawberries, defrosted
• 3/4 cup Gefen Confectioners’ Sugar
• 1- 16 ounce (450-gram) container Kineret Whipped Topping or other pareve whipping cream, whipped
• fresh strawberries, for garnish
• 6 eggs
• 4 tablespoons sugar
• 1 tablespoon Gefen Vanilla Sugar
• 8 tablespoons Manischewitz Potato Starch
• dash of salt
• 3/4 cup water
• 1 tablespoon oil