Cherries Poached in Kir: A Recipe | Bonjour Paris
Burgundy has a liquid treasure you may not be aware of: cassis. The liqueur is made from the small berries that grow all over the area and are nicknamed “black…
Ingredients
- 1 lb. cherries, pits removed
- 2-2/3 cups white wine
- 1/3 cup cassis
- 1 3-inch cinnamon stick
- 3 whole cloves
- 1 scant cup superfine sugar
More Like This
Cherries Poached in Red Wine with Mascarpone Cream | Untested Recipes | Umami
umami.recipes
Pears Poached in Red Wine Recipe- Cookitsimply.com
cookitsimply.com
Poached pears in blackberry wine | Love Fresh Berries
lovefreshberries.co.uk
Poached Quinces in Red Wine | Saveur
saveur.com
Cinnamon Cabernet Poached Pears Over Raspberry Coulis with Whipped Cream and Mint - I Feel Like Cook
ifeellikecooking.com
Burgundy Punch |
thedrinkguy.com
Poached Pears | Craftsy
craftsy.com
Cherry Vinaigrette recipe | Brasserie Blanc
brasserieblanc.com