Sweet & Spirited Fireball Whiskey Caramels Recipe for Fun Times
Decadent boozy Fireball whiskey caramels melt luxuriously on your tongue with fiery sweetness. Seize the chance to whip up these spirited treats that will wow any crowd!
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Ingredients
- 1 cup (200 g) granulated sugar
- ½ cup (100 g) brown sugar, packed
- ½ cup (120 ml) corn syrup
- ½ cup (120 ml / 4 fl oz) Fireball whiskey
- ½ cup (120 ml / 4 fl oz) heavy cream
- ¼ cup (60 g / 2 oz) unsalted butter, cut into small pieces
- ½ tsp vanilla extract
- ½ tsp cinnamon (optional, for extra spice)
- Sea salt, for sprinkling (optional)
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