Tomahawk Steak with Grilled Brussels Sprouts and Sweet Potato Purée | Beef Loving Texans | Beef Lovi
Marinate Tomahawk Steak in soy sauce, then grill to perfection for a juicy masterpiece. Serve with creamy sweet potato purée. Perfect for special occasions!
Keywords
- beef loving texans
- tomahawk steak with grilled brussels sprouts and sweet potato purée
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beeflovingtexans.com.
Ingredients
- Ribeye Steak
- soy sauce
- kosher salt
- pepper
- sea salt
- sweet potatoes
- whole milk
- butter
- Brussels sprouts
- grapeseed oil
- bacon
- granny smith apple
- fresh lemon juice
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