Baisan Ki Khandviyaan Recipe | Zaiqa
Baisan Ki Khandviyaan is Gujarati, Indian dish. Khandviyaan is prepared with gram flour & yogurt and roasted. Cooled, cut into square pieces and deep fried. Then put in shorba and served.
Ingredients
- Yogurt 1 cup
- Oil 1 cup
- Coriander leaves 1 bunch
- Lemons 2
- Onion paste 2
- Green chilies 4
- Fenugreek seeds 6
- All spice powder 1 tsp
- Turmeric 1 tsp
- Ginger garlic paste 1 tbsp
- Oil 1 tbsp
- Soda bi carbonate 1/2 tsp
- Carom seeds 1/2 tsp
- Red chili powder 1/2 tbsp
- Gram flour 4 tbsp
- Salt to taste
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