Ham, Potato, and Cheese Quiche | Recipe Cart | Recipe Cart

Ingredients

• 1 pie crust (9" deep-dish crust)
• 3 large eggs (large )
• 2 egg yolks (large)
• 3/4 cup milk
• 1/2 cup ham (diced-leftovers, or 1 ham steak )
• 1 cup cheese (shredded, any variety you prefer)
• 1/4 cup cherry tomatoes (halved)
• 1 small onion (diced)
• 1 small russet potato (diced *if you have leftover potato use 1/2 cup worth.)
• 1/4 tsp. black pepper
• 1/4 tsp. salt
• 1/2 tsp. onion powder
• 1/2 tsp. garlic powder
• 2 tbsps. oil