Kasuri Methi Chicken Masala | IndianRecipes.com

Kasuri Methi Chicken Masala | IndianRecipes.com

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Ingredients Ingredients For Grounding - Whole Garam Masala (pound Roughly) Method

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Ingredients

  • • Chicken (cut into 8 pieces) - 800 grams
  • • Curd - ¾ cup
  • • Salt - as required
  • • Oil - 4 tablespoons
  • • Red chillies (dry, broken into pieces) - 2
  • • Onions (chopped finely) - 3
  • • Garlic (chopped finely) - 2 tablespoons
  • • Ginger (chopped finely) - 2 tablespoons
  • • Green chillies (finely chopped) - 3
  • • Dhania/Coriander powder - 1 teaspoon
  • • Red chilly powder - 1 teaspoon
  • • Tomatoes (finely chopped) - 2
  • • Kasoori methis/Dried fenugreek leaves - 4 tablespoons
  • • Moti elaichi/Brown cardamom - 1
  • • Choti elaichis/Green cardamoms - 3
  • • Dalchini/Cinnamon stick - 1 inch
  • • Laungs/Cloves - 4

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