Hell Fire Chili | Just A Pinch Recipes

Hell Fire Chili | Just A Pinch Recipes

www.justapinch.com

You will want to start by chopping your bacon up into one inch pieces and fry it in a skillet until crunchy but do not burn. Take the bacon out and put it into a large stock...

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Ingredients

  • 1 pound(s) lean bacon
  • 1 pound(s) ground round., brown and drain before adding to stock pot.
  • 1 pound(s) ground pork., brown and drain before adding to stock pot.
  • 1 cup(s) green bell pepper diced fine
  • 1 cup(s) purple sweet onion diced fine
  • 8 - jalapeno peppers with stems removed and diced fine. ( see note below )
  • 2 tablespoon(s) minced fresh garlic
  • 1 tablespoon(s) ground cumin
  • 2 tablespoon(s) chili powder
  • 2 tablespoon(s) ground cayenne pepper
  • 1 tablespoon(s) red pepper flakes
  • 2 - 28 ounce cans diced tomatoes
  • 4 - 16 ounce cans kidney beans
  • 2 - 16 ounce cans beer. ( see note )
  • 2 - 6 ounce cans tomato paste

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