Clam and Vegetable Dashi Soup
Light and refreshing soup with clams and seasonal veggies.
Ingredients
- dashi broth, 1 cup
- fresh clams, 6-8 scrubbed clean
- snow peas, 1/2 cup trimmed
- shiitake mushrooms, 4 thinly sliced
- ginger, 1/2 inch piece finely grated
- soy sauce, 1 tbsp
- mirin, 1/2 tbsp
- green onions, to taste thinly sliced for garnish
- enoki mushrooms, to taste for garnish
- salt, small pinch
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