Roasted Duck Recipe | Arla UK
A lovely dish with mushrooms, plums and rosemary. Serve with oven-baked potatoes.
Ingredients
- 2 duck breasts (about 600 g)
- ¾ tsp Rock salt
- 2 pinches Freshly pepper
- 250 g button mushrooms
- 10 Ripe Danish plums
- 6 Small, Fresh rosemary Twigs
- 1 tbsp Dark balsamic vinegar
- 100 ml Marsala or sherry
- 2 tbsp Cold butter
- 1 kilo Small Baked potatoes in Halves
More Like This
Roasted Duck Breast | cooking | dinner | dinner ideas | Taste Life
tastelife.tv
Roasted Duck Breast | cooking | dinner | dinner ideas | Taste Life
m.tastelife.tv
Roasted Duck Breast With Plum Sauce - Coolinarco.com
coolinarco.com
Roasted Duck Recipe | Home Pressure Cooking
homepressurecooking.com
Roasted Duck with Grilled Plum Recipe | Rustle Up
rustle-up.com
:max_bytes(150000):strip_icc()/ALR-65147-roasted-duck-VAT-2x1-ac2dbc37132c4559825b07aa9b44b084.jpg)
Roasted Duck Recipe
allrecipes.com
Easy Roast Duck Recipe - How To Make Recipes
howtomakerecipes.com
Spiced Salt-Crusted Roast Duck recipe | Woolworths TASTE
taste.co.za