Bean, Rice, and Cheese Burrito – The Bean Institute

Bean, Rice, and Cheese Burrito – The Bean Institute

beaninstitute.com

Preheat oven to 375°F. Bake beans to perfection, then wrap in rice and cheese for a delicious burrito. Easy and tasty!

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Ingredients

  • 50 1 cup cooked brown rice (recipe to follow)
  • 10 pounds cooked pinto beans (low-sodium)
  • ⅜ ounce garlic powder
  • 3 pounds shredded cheddar cheese
  • 2 ounces kosher salt (box of ground course salt)
  • ¼ ounce black pepper
  • ⅜ ounce onion powder
  • 100 10-inch flour tortillas

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