Frangelico Cream Sauce Over Canned Pears - Kentucky Living
Frangelico cream sauce adds a luxurious twist to canned pears, perfect for a special treat or dessert. Enjoy!
Ingredients
- 4 egg yolks, room temperature
- 1/4 cup sugar
- Pinch of salt
- 1 cup half-and-half cream
- 1/4 cup Frangelico liqueur (a hazelnut flavor)
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