HOT SPICED TEA
| HOT SPICED TEA 2 c. Tang 1 c. instant tea 1 1/2 c. sugar 2 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. nutmeg Mix all together and store in jar or can.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Mason jar
- Airtight container
- Kettle
- Glass
Ingredients
- 2 c. Tang
- 1 c. instant tea
- 1 1/2 c. sugar
- 2 tsp. cinnamon
- 1/2 tsp. cloves
- 1/2 tsp. nutmeg
