Roasted Vegetables
Roasted Vegetables All Purpose Baking Pan 1 lb. Brussel Sprouts (Cut in Half)1 lb. Sweet Potatoes (Peeled & Cubed)2 Garlic Cloves (Smashed)½ Cup Pecan HalvesOli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lustrecraftcookware.com.
Ingredients
- 1 lb. Brussel Sprouts (Cut in Half)
- 1 lb. Sweet Potatoes (Peeled & Cubed)
- 2 Garlic Cloves (Smashed)
- ½ Cup Pecan Halves
- Olive Oil
- Cumin
- Salt
- Pepper
- Red Wine Vinegar
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