Ágata’s Codfish Flakes wrapped in cabbage - Riberalves
Ágata’s codfish flakes wrapped in cabbage, a perfect meal for any time of the day, See the full recipe and Bon Appétit! Ready to Taste Good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- 1 deep-frozen soaked cod fillet Riberalves
- 1 drizzle of olive oil
- 1 cabbage cabbage
- 1/2 onion
- 3-4 green olives
- 1/2 slice of bread in cubes
- 1 egg
- Salt, pepper, coriander
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