Mary Berry Shepherd's Pie Recipe 🥧🐑
Savor the homely comfort of Mary Berry's Shepherd's Pie. Elevate your dinner with this classic dish 🍽️✨"
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Skillet
- Wooden spoon
- Measuring cup
- Colander
- Saucepan
- Potato masher
- Dish
- Fork
- Grater
- Oven
- Stove
- Plate
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Kitchen scale
Ingredients
- 1 tablespoon of oil
- 1 large onion, chopped
- 1 large carrot, peeled and diced
- 500g of lean minced lamb
- 2 tablespoons of plain flour
- 600ml of lamb or beef stock
- 2 teaspoons of Worcestershire sauce
- 1 teaspoon of dried mixed herbs
- Salt
- pepper
- 900g of potatoes, peeled and cut into chunks
- 50g of butter
- 3 tablespoons of milk
- 25g of grated cheddar cheese (optional)
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