Cantonese Sweet and Sour Pork
Explore Starport Foods recipe for Cantonese Sweet and Sour Pork using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.starportfoods.com.
Cooking tools:
- Deep fryer
- Grill
- Wok
- Airtight container
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Spatula
- Slotted spoon
- Refrigerator
- Plate
Ingredients
- 1 C Hawaiian Sweet and Sour Sauce (GF)
- 6 oz Pineapple, fresh, or canned, grilled, 1” chunks
- 1 Tbsp Marinade Seasoning (GF)
- 1 lb Pork shoulder or butt , sliced 1.5”x1”x1” same for pork
- 1 Tbsp Water for marinade
- 2 Tbsp Oil, (1 Tbsp. for marinade and 1 Tbsp. for cooking)
- 1 med Red bell pepper, cut 1”x1”
- 2 Tbsp Green onions, chopped for batter
- 2 Tbsp Cilantro, minced for batter
- 3/4 C Crispy Seasoning Batter
- 1/2 C Water for batter
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