Cantonese Sweet and Sour Chicken
Explore Starport Foods recipe for Cantonese Sweet and Sour Chicken using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.starportfoods.com.
Cooking tools:
- Deep fryer
- Grill
- Wok
- Pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plate
- Refrigerator
Ingredients
- 1 C Cantonese Sweet and Sour Sauce (GF)
- 6 oz Pineapple, fresh or canned, grilled, then cut 1” chunks
- 1 Tbsp Marinade Seasoning (GF)
- 12 oz Chicken breast or thigh, boneless, skinless, sliced 1.5”x1”x1”, same for pork
- 1 Tbsp Water for marinade
- 1 med Red bell pepper, cut 1”x1”
- ¼ C Cilantro, minced for batter
- ½ C Crispy Seasoning Batter
- ⅜ C Water for batter
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