Sous Vide Chicken Stock

Name: Sous Vide Chicken Stock
Total time: 720 min
Ingredients: 2 pounds chicken bones; 2 cups diced carrots; 2 cups diced celery; 2 cups diced leeks; 2 tablespoons extra virgin olive oil; 8 cups water; 1 tablespoon whole black peppercorns; 2 bay leaves

recipes.anovaculinary.com

We’ve been guilty of starting chicken stock on the stove, then falling asleep or forgetting about it completely. This easy sous vide chicken stock recipe is a much safer, and reliable, option.

Keywords

Sous vide
Sousvide
water bath
immersion circulator

View full recipe on recipes.anovaculinary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.

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