Vegan Chicken Schnitzel Recipe: Crispy & Tasty
Vegan chicken schnitzel that’s crispy, flavorful, and plant-based! Try this easy vegan schnitzel recipe for a delicious and guilt-free comfort meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nadurafoods.com.
Cooking tools:
- Dish
- Skillet
- Stove
- Whisk
- Measuring cup
- Spatula
- Paper towel
- Plate
Ingredients
- 6 Nadura* Chicken-Free Burgers, defrosted
- Oil for Frying
- 100g All-Purpose Flour
- 2g Salt
- 2g Black Pepper
- 2g Garlic Powder
- 2g Onion Powder
- 1g Dried Oregano
- 120ml Unsweetened Plant Based Milk
- 15g Dijon Mustard
- 150g Panko Bread Crumbs
- 2g Paprika
- 1g Sea Salt
- 1g Black Pepper
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