Crispy Vegan Sausage Roll Recipe: Easy to make

Crispy Vegan Sausage Roll Recipe: Easy to make

www.nadurafoods.com

Try this vegan sausage roll recipe! Crispy, plant-based sausage rolls packed with flavor perfect for a healthy and delicious snack or party appetizer.

View full recipe on www.nadurafoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nadurafoods.com.

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Cooking tools:

  • Skillet
  • Oven
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Rolling pin
  • Pastry brush
  • Fork
  • Baking sheet
  • Parchment paper
  • Slicing knife
  • Stove
  • Spoon

Ingredients

  • 300g Nadura* Meat-Free Burger
  • 100g Onion, finely chopped
  • 30g Breadcrumbs
  • 10g Sunflower / Avocado Oil
  • 5g Garlic, minced
  • 3g Ground Fennel Seeds
  • 3g Dried Thyme
  • 1g Ground Black Pepper
  • 5g Fresh Parsley, chopped
  • 275g Puff Pastry Sheet
  • 15g Unsweetened Plant Based Milk

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