BROCCOLI SOUP 2
| 6 c. small broccoli florets 2 c. fat-free and low-sodium chicken broth 1/4 c. chopped onion 2 c. 2% reduced fat milk 2 Tbsp. all purpose flour 1 Tbsp.
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Cooking tools:
- Blender
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
Ingredients
- 6 c. small broccoli florets
- 2 c. fat-free and low-sodium chicken broth
- 1/4 c. chopped onion
- 2 c. 2% reduced fat milk
- 2 Tbsp. all purpose flour
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. butter
- 1/2 tsp. salt
- 1/8 tsp. black pepper
- dash of ground mace