Ekmek Bread Recipe - Recipicious - Discover recipes around the world
In Turkey, these soft breads enriched with olive oil and honey are essential to the baking tradition. It is no coincidence that its name simply means bread in Turkish. Follow the step-by-step advice...
Ingredients
- 500 Wheat flour
- 100 Liquid starter
- 10 Salt
- 7 Yeast
- 225 Water
- 75 Honey
- 40 Olive oil
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