Chocolate Sweet Potato Fudge | Ed & Andrea's Cookbook
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Cooking tools:
- Blender
- Food processor
- Loaf pan
- Oven
- Chef's knife
Ingredients
- 1 cup cooked sweet potato (mashed)
- 1/2 cup almond butter (can sub for any nut or seed butter of choice)
- 2 tablespoons pure maple syrup
- 1/4 cup cocoa powder
- 1/2 cup chocolate chips of choice (Optional)
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