Black-eyed Pea Curry - Guiding Stars

Ingredients

• 8 whole green cardamom pods
• 6 whole cloves
• 3 whole dried red chiles
• 2 bay leaves
• 1 (1") cinnamon stick
• ½ tsp. black pepper
• ½ tsp. whole cumin seeds
• 1 (½") piece fresh ginger, peeled and grated
• 1 large red onion, finely chopped
• ½ tsp. kosher salt
• 3 medium tomatoes, quartered
• 2 garlic cloves, finely minced
• 1 Tbsp. ground coriander
• 1 tsp. ground cumin
• 1 tsp. ground turmeric
• ½ tsp. cayenne pepper
• ¼ cup plain, non-fat Greek yogurt, divided
• 3 (15½ oz.) cans black-eyed peas, rinsed and drained
• ½ tsp. Garam Masala
• 1 cup water