Mushroom Ragu Recipe - Awesome Cuisine
Earthy Mushroom Ragu with wine, tomatoes, and herbs. Ready in 40 minutes. Serve over pasta or mashed potatoes for a comforting, hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 200 gms Button Mushrooms (chopped)
- 1 Onion (small, finely chopped)
- 1 Carrot (small, chopped)
- 1 1/2 tsp Olive Oil
- 2 tsp Butter
- 2 cloves Garlic (finely chopped)
- Basil
- Parsley (Coriander Leaves - few)
- 3 tsp Tomato Puree
- 2 sprigs Thyme (optional)
- 2 sprigs Rosemary (optional)
- 2 1/2 tbsp Red Wine
- 1/2 cup Warm Vegetable Stock
- Salt as per taste
- Black Pepper Powder as per taste
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