Mushroom Ragu Recipe | SideChef
This Mushroom Ragu is a rich, flavorful vegetarian meal perfect for a cozy night! This ragu is sure to please vegetarians and meat lovers alike and is made with simple ingredients like baby bellas,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 8 ounces Brown Mushrooms
- 8 ounces Button Mushroom
- 8 ounces Baby Bella Mushroom
- 1 Yellow Onion
- 2 cloves Garlic
- 1/2 cup Tomato Paste
- 1 cup Mushroom Broth
- 1/2 cup Heavy Cream
- 1/4 bunch Fresh Basil Leaf
- 1/4 bunch Italian Flat-Leaf Parsley
- 1/2 cup Grated Parmesan Cheese
- 4 tablespoons Olive Oil
- to taste Salt
- to taste Ground Black Pepper
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