Frozen Almond and Chocolate Cupcakes | Canadian Goodness
These trendy cupcakes are easy to prepare and make perfect individual birthday cakes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- Base
- 4 cups (1 L) vanilla ice cream softened
- 1/2 cup (125 mL) ground almonds
- 1/2 cup (125 mL) chocolate grated
- Frosting
- 1/2 cup (125 mL) chocolate chips
- 1/2 cup (125 mL) cocoa powder
- 1/4 cup (60 mL) butter at room temperature
- 8 oz (250 g) Canadian Cream cheese at room temperature
- 1 cup (250 mL) icing sugar
- A pinch of salt
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