Borscht Stew Recipe
Discover the authentic taste of Borscht Stew with our easy-to-follow recipe. Perfect for cozy dinners, this hearty dish is packed with flavor and nutrients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Pot
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Airtight container
- Freezer-safe container
- Zip-top bag
- Refrigerator
- Freezer
- Microwave
Ingredients
- 4 cups Beef broth
- 2 cups Water
- 3 medium Beets, peeled and grated
- 1 medium Carrot, peeled and grated
- 1 medium Onion, chopped
- 2 cups Cabbage, shredded
- 2 tbsp Tomato paste
- 2 tbsp Vinegar
- 1 tsp Sugar
- 1 cup Sour cream, for serving
- 2 tbsp Fresh dill, chopped, for garnish
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