Lemon Blueberry Cheesecake Ice Cream | Commune Cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Ice cream maker
- Hand mixer
- Saucepan
- Mixing bowl
- Microplane
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Stove
- Refrigerator
- Freezer
- Freezer safe container
Ingredients
- 1 1/2 cups blueberries
- 1/4 cup sugar
- 8 oz cream cheese, softened to room temperature
- 1 cup sugar
- 2 cups cream
- 1 cup milk
- 1 tsp vanilla
- 1 Tbsp lemon juice
- 1 tsp lemon zest
- 4 squares graham crackers (2 full crackers), broken into pieces
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