Gina’s Pumpkin Chocolate Chip Cookies
The Story It’s just what you need this time of year – a simple, velvety, and moist cookie recipe loaded with the flavors of the season.
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Cooking tools:
- Hand mixer
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
Ingredients
- 1 cup canned pumpkin
- ¾ cup sugar
- ½ cup vegetable oil
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- 2 tsp baking powder
- 1 tsp baking soda
- 2 tsp cinnamon
- ½ tsp salt
- 1 cup chocolate chips ((or chocolate chunks))
- ½ cup powdered sugar
- 4 tsp water
- ¾ cup coconut sugar
- ½ cup coconut oil
- 1 cup chocolate chips ((or chocolate chunks - if eliminating the chocolate chips, add about ¼ cup more coconut sugar))
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