Chur Chur Naan | Amritsari Kulcha - Chef Kunal Kapur
Chur Chur Naan | Amritsari Kulcha is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- Paneer grated – 1 cup
- Salt – to taste
- Potato mashed – 1 cup
- Cumin – 1½ tsp
- Onion chopped – ¼ cup
- Coriander seeds – 1 tbsp
- Green chilly chopped – 2 nos
- Coriander chopped – 2 tbsp
- Chilli flakes – 1 tsp
- Garam masala – ½ tsp
- Red chilli – ½ tsp
- Anardana – 1 tbsp
- Flour – 4 cups
- Sugar – a pinch
- Salt – 1½ tsp
- Baking soda – 1 tsp
- Ghee – ¼ cup
- Curd – 3 tbsp
- Warm water
- Ghee – ½ cup
- Flour – handful
- Coriander
- Onion chopped – 1cup
- Green chilli chopped – 2no
- Tamaring Pulp (thin) PowerUp Casino – 1cup
- Potato (boiled & mashed) – 1 cup
- Black salt – ½ tsp
- Roasted cumin (powdered) – 2tsp
- Chilli powder – ½ tsp
- Sugar – 3tbsp
- Water – 1cup
- Coriander chopped – handful
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