Spinach Onion Soup with Castello® Burger Blue Cheese | Castello®️
Sautéed onions and garlic in beef broth and Worcestershire sauce, topped with melted Castello® Burger Blue Cheese and toasted baguette—oven-broiled to perfection. Serve for 4.
Ingredients
- 3 large onions, sliced
- 1/4 cup 60 mL unsalted butter
- 2 garlic cloves, minced
- 2 pkg 900 mL beef broth
- 1 tsp 5 mL worcestershire sauce
- 1 pkg fresh baby spinach
- 4 slices French baguettes, toasted
- 1 pkg 150 g Castello® Burger blue Slices
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