Chicken, cashew and almond stir fry
Who doesn't love a stir-fry? Quick and easy, this tasty chicken stir-fry comes with the delicious crunch of cashews and almonds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutsforlife.com.au.
Ingredients
- 1 tbsp macadamia oil
- 3 small chicken breast fillets, thinly sliced
- 1 medium onion, cut into wedges
- 1 bunch broccolini, chopped into 5cm lengths
- 1 tsp shredded ginger
- 1 bunch baby bok choy, trimmed and roughly chopped
- 75g snow peas, trimmed
- 75g blanched raw almonds
- 75g raw cashews
- 2 tbsp salt reduced soy sauce
- ¼ cup plum sauce
- 4 cups cooked basmati rice
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