GF Orzo with Parm and Peas
GF Orzo with Parmesan and Peas Rated 5 stars by 1 users Category Pasta Servings 4-6 Prep Time 5 minutes Cook Time 15 minutes Another side dish. Another day.
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Ingredients
- 1 1/2 cup of gluten free orzo (Amazon was where I was able to find this)
- 3 cups of vegetable broth
- 1 1/2 frozen peas
- 1 cup of yellow onion, diced
- 1 container of vegan parmesan cheese (follow your heart or whole foods brand are good choices)
- 2 TBSP of vegan butter
- 2 TBSP of lemon juice. (the citrus makes the dish lighter and not as heavy as you would think)
- 1 TBSP of garlic, minced
- 1/2 tsp of salt
- 1/2 tsp of Italian Seasoning
- 1/4 tsp of pepper
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