Toast with ricotta and fruit
Toast with ricotta and fruit Instructions - Step 1 Whip the ricotta together with the liquid honey and ground black pepper until smooth.
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Cooking tools:
- Pepper mill
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Offset spatula
- Plate
Ingredients
- 8 <p><a href="https://meli.be/en/products/honey-cake/">slices of Meli honey cake</a></p>
- 125 g <p>ricotta</p>
- 2 tbsp <p>liquid Meli honey</p>
- 1 tsp <p>black pepper</p>
- 2 <p>pears</p>
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