Peachy Keen Kombucha Recipe | Great Kombucha

Ingredients

• 1 gallon homemade kombucha from a first fermentation, 3.7 L – made with 3/4 (6 bags or 6 tsp) black tea tea and 1/4 (2 bags or 2 tsp) Oolong tea
• 1 whole fresh or 2 cups sliced frozen peaches
• 1 tablespoon whole black peppercorns
• 1/2 cup fresh basil leaves
• 7 sugar cubes or 2 Tbsp. white sugar, 12 g