Layered Vegetable Terrine Recipe
Layered vegetable terrine with three pureed mousses of pea, carrot, and cauliflower baked in a water bath. A stunning vegetarian centerpiece with a carrot-chive salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- green peas
- carrots
- cauliflower florets
- eggs
- cream cheese (nonfat)
- lemon juice
- chives
- almonds
- nutmeg
- salt
- white pepper
- hazelnut oil
- raspberry vinegar
- black pepper
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