Roti - Easy and Gluten Free - Mudgeeraba Spices and Curry Blends
Roti – Easy and Gluten Free Print Share Tweet Email A light and simple flat bread to typically enjoy with curry. This easy recipe is gluten free.
Ingredients
- 1 cup corn flour
- 1 cup gluten free flour
- 3/4 cup soft butter, vegetable oil or ghee (clarified butter)
- 1 cup hot water
- 1/4 tsp salt
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