Here's How to Make Kate Middleton's Favorite-Ever Holiday Dessert
What is Kate Middleton eating for the holidays? We got the inside scoop from Darren McGrady, former private chef for the royal family. His bet? She's eating sticky toffee pudding with clotted cream....
Ingredients
- Sauce
- 1½ packed cups dark brown sugar
- 1 cup unsalted butter
- ½ cup plus 1 tablespoon heavy cream
- Pudding
- 1 cup plus 2 tablespoons chopped dates
- 1 teaspoon baking soda
- 1 cup granulated sugar
- 4 tablespoons unsalted butter
- 1 large egg
- 1 teaspoon pure vanilla extract
- 2 cups plus 2 tablespoons all-purpose flour
- 1 teaspoon baking powder
- Whipped cream, clotted cream or ice cream, for serving
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