Chicken Empanadas - Astral Chicken
Empanadas are crescent-shaped, savoury pastries that originated in the ancient region of what we know today as Spain and Portugal. We’ve filled our version with creamy chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Ingredients
- 2 cups (500ml) shredded cooked chicken
- ¼ cup (60ml) BBQ sauce
- ¼ cup (60ml) mayonnaise
- 2 stalks of spring onion, finely chopped
- Salt and pepper to taste
- 1 roll (400g) puff pastry
- 1 egg yolk, lightly beaten *optional
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