Vegan Shawarma Recipe - Arabesque kitchen

Ingredients

• ground cumin 2 tsp
• turmeric 1 tsp
• smoked paprika 0.5 tbsp
• coriander 1 tsp
• garlic powder 1 tbsp
• ground cardamom 0.5 tsp
• black pepper 0.5 tsp
• salt 0.5 tsp
• Celeriac 3
• olive oil 2 tbsp
• tinned chickpeas 1 cups
• greek yogurt 0.5 cups
• juice of lemon 1
• garlic
• olive oil 1 tbsp
• medium size pita breads 4
• lettuce, chopped 1 cups
• tomatoes 1
• red onion 0.5 cups
• cucumber, sliced 0.3
• parsley
• mints