Crispy pork stir-fry recipe | Sainsbury`s Magazine

Crispy pork stir-fry recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

This crispy pork stir-fry recipe is a great go-to for an after-work dinner. The low-calorie, healthy rice bowl can be ready in 20 minutes

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Ingredients

  • 1 tbsp sesame oil
  • 200g sugar snaps
  • 5 spring onions, trimmed and sliced
  • 2 garlic cloves, sliced
  • 3cm root ginger, grated
  • 250g lean pork mince
  • 2 tbsp soy sauce* or tamari
  • 1 tsp clear honey
  • 1 tsp cornflour
  • 1 x 250g pack pre-cooked rice

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